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This wine is produced with dried grapes in the traditional vin de paille ("straw wine") style.
A dry rosé named after our small town of Crozet.
Light, fresh, and spritzy.
Not available for shipping. Pick up only.
A lively sparkling wine produced in the traditional method.
A refreshing sparkling rosé made in the traditional method.
A staple of Virginia white wine.
The classic Virginia white blend of Viognier, Petit Manseng, and Chardonnay.
A rich textured wine with lifting acidity.
Our classically styled, barrel fermented Chardonnay.
A skin fermented Viognier with a slight orange color, a textured tannic structure and outstanding aromatics.